Analýza potravin. Část B, Sensorická analýza
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Bibliographic Details
- Main Author
- Other Authors
- Document Type
- Books
- Physical Description
- 39 s. ; 29 cm
- Published
-
Praha :
SNTL,
1986, TZ 52
- Edition
- 1. vyd.
- Subjects
- Item Description
- Určeno pro posl. fak. potravinářské a biochem. technologie
300 výt.
Vydavatel: VŠCHT
Přehl. lit. a norem
Rozmn.
:
The Education and Research Library of the Pilsener Region
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