Technology of biscuits, crackers and cookies : a comprehensive treatise with particular emphasis on process control techniques
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Bibliographic Details
- Main Author
- Document Type
- Books
- Physical Description
- 446 s.
- Published
-
Chichester :
Ellis Horwood,
1983
- Series
- Ellis Horwood series in food science and technology
- Subjects
- ISBN
- 0-85312-477-9
